Monday, May 30, 2016
Seafood - Crab Fritters
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
Sunday, May 29, 2016
Bbq Grilling - Tennessee Rubdown
A rub for all meats, but we use mainly ribs in Tennessee. Brown sugar, ground peppers and spices are blended to bring out the full flavor of whatever you decide to toss on the grill!
Friday, May 27, 2016
Thursday, May 26, 2016
Seafood - Shrimp Artichoke Dip
Cheddar and Parmesan cheeses are baked together with artichoke hearts and shrimp in this marvelous dip. Serve with tortilla chips.
Wednesday, May 25, 2016
Bbq Grilling - Herb Marinated Tenderloin
Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, can add any wanted flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive though so only cook this once in a while.
Tuesday, May 24, 2016
Pasta - Amatriciana
Pasta - Polish Noodles Cottage Cheese And Noodles
This simple recipe for noodles tossed with sour cream, cottage cheese, and onion cooked in butter can be made as a side dish or a main course.
Monday, May 23, 2016
Saturday, May 21, 2016
Friday, May 20, 2016
Thursday, May 19, 2016
Wednesday, May 18, 2016
Tuesday, May 17, 2016
Side Dish - Sweet Potato Casserole Ii 3
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping.
Monday, May 16, 2016
Saturday, May 14, 2016
Friday, May 13, 2016
Appetizers And Snacks - Cool Cucumber Salsa
A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.
Tuesday, May 10, 2016
Monday, May 9, 2016
Sunday, May 8, 2016
Saturday, May 7, 2016
Thursday, May 5, 2016
Flaming Gorilla Drink: 1 Part Peppermint Schnapps, 1 Part Kahlua Coffee Liqueur, 1 Part Bacardi 151 Rum, Pour Into Shot Glass, Layering Ingredients, From Top To Bottom. Light On Fire And Extinguish After 15 Seconds. Now Go Apes! Serve In: Shot Glass ?
Flaming Gorilla Drink: 1 Part Peppermint Schnapps, 1 Part Kahlua Coffee Liqueur, 1 Part Bacardi 151 Rum, Pour Into Shot Glass, Layering Ingredients, From Top To Bottom. Light On Fire And Extinguish After 15 Seconds. Now Go Apes! Serve In: Shot Glass ?
Appetizers And Snacks - Pepperoni Dip Ii
Cut plain bagels into bite-sized pieces and dip them into this simple hot dip made with pepperoni and cream cheese.
Tuesday, May 3, 2016
Desserts - Kitty Litter Cake
Monday, May 2, 2016
Soups Stews And Chili - Broccoli Crawfish Cheese Soup
Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.
Sunday, May 1, 2016
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