Wednesday, May 31, 2017
Tuesday, May 30, 2017
Side Dish - Quick Zesty Green Beans
Here's a change of pace: crispy stir-fried beans that are excellent as an appetizer or side dish. Green vegetables are rich in antioxidants and tied to lower risks for certain cancers.
Monday, May 29, 2017
Pasta - Taco Casserole
For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix. Add cooked macaroni and bake with a scrumptious topping of corn chips, Cheddar and Monterey Jack cheese!
Sunday, May 28, 2017
Breakfast And Brunch - Chef Johns Quiche Lorraine
Perfect for brunch or a simple weeknight supper, this quiche Lorraine is rich, cheesy, and custardy.
Saturday, May 27, 2017
Friday, May 26, 2017
Thursday, May 25, 2017
Appetizers And Snacks - Un Monstruo
Wednesday, May 24, 2017
Pasta - Make Ahead Manicotti
The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day!
Tuesday, May 23, 2017
Breakfast And Brunch - Make Ahead Sour Cream Coffee Cake
This yummy sour cream coffee cake is chilled overnight before baking so it's all ready for you to pop in the oven for a hot, fragrant morning treat.
Monday, May 22, 2017
Sunday, May 21, 2017
Saturday, May 20, 2017
Friday, May 19, 2017
Thursday, May 18, 2017
Tuesday, May 16, 2017
Monday, May 15, 2017
Wednesday, May 3, 2017
Bread - Seven Grain Bread Ii
This whole-wheat bread recipe for the bread machines calls for a seven-grain cereal, creating just the right balance of textures and flavors.
Meat And Poultry - Slow Cooker Cilantro Lime Chicken
Chicken breasts slow-cooked in Mexican-inspired salsa and seasonings are great to shred and serve on tacos with your favorite toppings.
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