Friday, June 30, 2017
Thursday, June 29, 2017
Appetizers And Snacks - Apple Dip
Whip up this childhood favorite in minutes with plain or strawberry-flavored cream cheese, brown sugar and vanilla.
Wednesday, June 28, 2017
Desserts - Pumpkin Roll Cake
Tuesday, June 27, 2017
Cheese - Caesar Salad Supreme
The garlic croutons that top this classic salad are wonderful, as is the anchovy-infused, very creamy dressing.
Sunday, June 25, 2017
Saturday, June 24, 2017
Friday, June 23, 2017
Wednesday, June 21, 2017
Bread - Oat Bran Bread
A light, high volume bread machine bread. It works well when you use the Dough selection, and allow the bread to rise in a bread pan.
Tuesday, June 20, 2017
Seafood - Parchment Salmon Packages With Asparagus
These elegant packets look complicated, yet are quite simple to prepare. A seasoned salmon fillet is placed onto asparagus spears and wrapped in parchment paper using a French cooking method known as 'en papillote'. For maximum effect, snip the packets open at the dinner table, so the diner is presented with the wonderful, concentrated aromas! Serve with rice or fingerling potatoes.
Monday, June 19, 2017
Sunday, June 18, 2017
Side Dish - Corn Casserole I
This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!
Saturday, June 17, 2017
Seafood - Smoked Salmon Chowder
Friday, June 16, 2017
Wednesday, June 14, 2017
Desserts - Healthier Soft Oatmeal Cookies
Moist oatmeal cookies are given a healthier and tastier boost with whole wheat flour, rolled oats, and dates.
Tuesday, June 6, 2017
Saturday, June 3, 2017
Appetizers And Snacks - Best Spinach Dip Ever
This is my Dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.
Thursday, June 1, 2017
Bread - Coffee Date Bread
A dark, wonderfully moist bread. I serve at every holiday meal and then enjoy the leftovers at breakfast.
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