Monday, May 30, 2016

Seafood - Crab Fritters

Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!

Sunday, May 29, 2016

Bbq Grilling - Tennessee Rubdown

A rub for all meats, but we use mainly ribs in Tennessee. Brown sugar, ground peppers and spices are blended to bring out the full flavor of whatever you decide to toss on the grill!

Vicente Burin Architects (New York)

Vicente Burin Architects Traditional Laundry Room New York

Friday, May 27, 2016

Bread - Chocolate Chip Bread I

This is a simple cinnamon-scented loaf enhanced with melt-in-your-mouth chocolate chips.

Thursday, May 26, 2016

Seafood - Shrimp Artichoke Dip

Cheddar and Parmesan cheeses are baked together with artichoke hearts and shrimp in this marvelous dip. Serve with tortilla chips.

Wednesday, May 25, 2016

Bbq Grilling - Herb Marinated Tenderloin

Tenderloin (sometimes called filet mignon) is the king of steaks. It's lean, tender, can add any wanted flavor to it and it will absorb it all, and you can cut it with a butter knife. This is expensive though so only cook this once in a while.

Tuesday, May 24, 2016

Pasta - Amatriciana

Bath Dominatrix
For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti. Pass the Parmesan and enjoy!

Pasta - Polish Noodles Cottage Cheese And Noodles

This simple recipe for noodles tossed with sour cream, cottage cheese, and onion cooked in butter can be made as a side dish or a main course.

Monday, May 23, 2016

Saturday, May 21, 2016

Friday, May 20, 2016

Tuesday, May 17, 2016

Side Dish - Sweet Potato Casserole Ii 3

Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping.

Monday, May 16, 2016

Salad - Mustard Vinaigrette

This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!

Friday, May 13, 2016

Appetizers And Snacks - Cool Cucumber Salsa

A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.

Contemporary Wine Cellar (New York)

Downey Girls
Contemporary Wine Cellar Contemporary Wine Cellar New York

Sunday, May 8, 2016

Thursday, May 5, 2016

Flaming Gorilla Drink: 1 Part Peppermint Schnapps, 1 Part Kahlua Coffee Liqueur, 1 Part Bacardi 151 Rum, Pour Into Shot Glass, Layering Ingredients, From Top To Bottom. Light On Fire And Extinguish After 15 Seconds. Now Go Apes! Serve In: Shot Glass ?

Flaming Gorilla Drink: 1 Part Peppermint Schnapps, 1 Part Kahlua Coffee Liqueur, 1 Part Bacardi 151 Rum, Pour Into Shot Glass, Layering Ingredients, From Top To Bottom. Light On Fire And Extinguish After 15 Seconds. Now Go Apes! Serve In: Shot Glass ?

Appetizers And Snacks - Pepperoni Dip Ii

Cut plain bagels into bite-sized pieces and dip them into this simple hot dip made with pepperoni and cream cheese.

Tuesday, May 3, 2016

Mignon Road (Boston)

Mignon Road Traditional Dining Room Boston

Desserts - Kitty Litter Cake

Sacramento Personals
Great Halloween cake! You'll need a new kitty litter box, box liner and litter scoop as "props" to get the full effect with this cake!

Monday, May 2, 2016

Soups Stews And Chili - Broccoli Crawfish Cheese Soup

Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.