Thursday, February 15, 2018
Tuesday, February 13, 2018
Meat And Poultry - Absolute Best Liver And Onions
This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook!
Sunday, February 11, 2018
Seafood - Summer Salad With Cumin Crusted Salmon
For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.
Appetizers And Snacks - Cheese Ring
Saturday, February 10, 2018
Meat And Poultry - Charleys Slow Cooker Mexican Style Meat
A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
Friday, February 9, 2018
Bread - Grannys White Bread
This is the only bread recipe I use! It's very basic and always great. I grew up on it, so I continue to make it in memory of my special Granny! Enjoy this with your kids or grandkids and make some memories! God bless!
Thursday, February 8, 2018
Bbq Grilling - Juicy Deer And Bacon Burgers
Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for.
Wednesday, February 7, 2018
Tuesday, February 6, 2018
Seafood - Baked Bluefish
A baked Bluefish recipe which surrounds the pallet with bluefish flavor but not the fat or typically strong bluefish odor. This fish tastes delicious served over cooked rice, egg noodles or on a tossed salad.
Monday, February 5, 2018
Saturday, February 3, 2018
Pasta - Egg Noodles
Delectable home-made egg noodles are a simple matter of flour, salt, eggs, milk and butter kneaded into a dough, rolled out and cut into shapes. Hint: dry the pasta for 20 minutes before cutting, then dry the cut shapes until no longer moist and sticky.
Friday, February 2, 2018
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