Tuesday, March 30, 2021

Salad - Greek Garbanzo Bean Salad

Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing.

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Monday, March 29, 2021

Friday, March 26, 2021

Herbs And Spices - White Hot Hot Chocolate

Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.

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Thursday, March 25, 2021

Breakfast And Brunch - Creme Brulee French Toast

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A rich, puffy outer crust makes this baked French toast recipe well worth the time to prepare it! Use country-style bread, challah, or baguette slices.

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Wednesday, March 24, 2021

Tuesday, March 23, 2021

Herbs And Spices - Tarragon Lovers Scallops

Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you!

Friday, March 19, 2021

Bread - Honey Of An Oatmeal Bread

A lightly sweet bread-machine loaf good enough and light enough to eat every day.

Thursday, March 18, 2021

Side Dish - Baked Corn Casserole 2

Whole kernel and cream style corn are baked with cream cheese, butter, green chile peppers and fried onions.

Tuesday, March 16, 2021

Saturday, March 13, 2021

Pasta - Grilled Chicken And Pasta Salad

Seasoned chicken strips highlight this pasta salad tossed with tomatoes, chopped lettuce, mozzarella, and onion. Feel free to add your favorite garnishes.

Wednesday, March 3, 2021

Appetizers And Snacks - Fruit Dip I

A fruit plate often sits unnoticed at cocktail parties. Serve it with this sweet, marshmallow/cream-cheese mixture and watch as guests go at it with gusto.